Backpacking through Europe in 1994
Day 97 • December 12, 1994
Tours, France
This was our last full day together.
Olivier had taken the day off, and Rachel skipped school so the three of us could spend it as a group. We drove south into the countryside and spent the morning underground in caves where stalactites and stalagmites were still growing. It was quiet down there, cool and damp, and it felt like the right kind of place to be on a day like this — somewhere that moved slower than the rest of the world.
Afterward we had lunch at a small, old-fashioned rural restaurant, the kind of place that still felt untouched by time. Then we drove to Chinon, walked the narrow streets, and I took pictures while Olivier and Rachel waited patiently. Later we visited a château connected to Joan of Arc, and from there we went wine tasting — first at a small winery owned by one of Roger’s friends, then at one of the largest caves in the region, where hundreds of barrels lined the walls.
By the time we got back to Joué-lès-Tours, I was carrying more wine and glasses than I probably should have been. That night we ate pizza, and I started packing while making plans to see Celine and Corrine the next day. It was strange knowing this was the last day I would really get to spend with Olivier like this.
It had been a good one. Simple, full, and exactly what I needed.
Cheers! Sampling wine in the underground caves in Chinon, France with Rachel and Olivier.
My Photographs from My Last Day with Olivier and Rachel
in the Caves
Exploring Chinon
Learning about Wine!
DAY 97 / 12-12-94
tours, France
Today was a cool day. We got up at 9 [am], Olivier had the day off & Rachel skipped school so we could all be together. We drove south for about 45 minutes to some underground caves, to one of the few places left on earth where stalactites & stalagmites are still growing today. It was fairly interesting, and Olivier bought something for Mom on behalf of his family.
For lunch we went to a very typical, original, rural French restaurant for a delicious lunch. After that we drove on to Chinon, where we walked through the streets & I took pictures. Then I visited another chateau where Joan of Arc stayed.
Then it was time to go to a winery, owned by one of Roger’s friends. He let us sample some wines, and I bought a HUGE fucking bottle for myself & a set of 12 wine glasses. 6 for Mom’s Christmas gift and 6 for me.
Next stop was one of the biggest wine caves in the region with over 500 barrels of wine. We did some more tasting, & I bought a bottle of Eau de Vie (Water of Life), which is an extremely unique product of France, grown/made on pear trees.
When we got home we had pizza for dinner & I packed some.
Then I called Celine, the girl from Saturday night, & Corrine to set up a rendezvous for tomorrow.
I knew that this would be my last day doing stuff with Olivier, and it was TRES BIEN!
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Eau de Vie (French for 'water of life') is a clear, colorless fruit brandy that is produced by means of fermentation and double distillation. Liquor.com / Tim Nusog
